Description
Author: FELIZ CHAN
Edition Year: 2020
Cover: P/B
Description:
烹飪專家Feliz Chan指導家傭使用真空杯、真空煲,用電飯煲或明火同時蒸餸、燜煮,或烹調涼拌菜等,只要運用烹調小技巧,加上特別的製作竅門,慳錢、慳電、慳氣體燃料、慳時間,令烹調更有效率。
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.